Description
Flaky and delicious, this peach cobbler recipe is a DCI favorite!
Ingredients
Instructions
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Mix together plain flour, sugar and baking powder.
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Add milk (or coffee creamer) and mix.
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Add peaches with juice. Mix.
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Pour into a baking dish.
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Bake at 350°F until thick and brown on top.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 135kcal
- % Daily Value *
- Total Fat 1g2%
- Saturated Fat 0.4g2%
- Cholesterol 2mg1%
- Sodium 70mg3%
- Potassium 136mg4%
- Total Carbohydrate 31g11%
- Dietary Fiber 1g4%
- Sugars 22g
- Protein 2g4%
- Calcium 84 mg
- Phosphorus 115 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.