17 Jul Bow-Tie Pasta

Bow-Tie Pasta Salad

  • 2 c bow-tie pasta (cooked)
  • 1/4 c celery (chopped)
  • 2 T green peppers (chopped)
  • 2 T carrot (shredded)
  • 2 T onion (minced)
  • 1/8 tsp pepper
  • 2/3 c mayonnaise
  • 1/2 tsp sugar
  • 1 T lemon juice
  1. Mix pasta, celery, green pepper, carrot, and onion in a bowl. 

  2. In separate small bowl blend pepper, mayonnaise, sugar and lemon juice till smooth. 

  3. Pour over pasta and vegetables and mix until well coated. Chill.

Phosphorus – 31 mg

Renal and Renal Diabetic Exchanges: 1 starch, 2 fat