Baked Tuna

29 Sep Baked Tuna

Posted at 19:16h in Fish & Seafood, Recipes by DCI Inc
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Baked Tuna

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 5
Author Aloma Eisenberg

Ingredients

  • 14 oz. canned tuna in water no salt, drained
  • 2/3 c. chopped onion
  • 1/4 c. green pepper diced
  • 1/4 c. canned pimento
  • 1/2 c. mayonnaise
  • 2 T. grated Parmesan cheese
  • 1/4 c. plain bread crumbs
  • non-stick cooking spray

Instructions

  1. Preheat oven 350°F
  2. Coat baking dish with non-stick cooking spray.
  3. In a large bowl combine tuna, onion, pepper, pimento and mayonnaise.
  4. Place tuna mixture in baking dish. Sprinkle with bread crumbs and Parmesan cheese.
  5. Bake 20 minutes (or until thoroughly heated) and topping is lightly brown.

Recipe Notes

Potassium: 243
Sodium: 160
Phosphorus: 457