04 Dec Sweet Maple Sausage (low salt)

Sweet Maple Sausage (low salt)

Servings 12

Ingredients

  • 1 lb. ground pork or beef
  • 1/2 lb. ground turkey
  • 1/2 tsp. black pepper
  • 3/4 tsp. dried sage or 2T. fresh sauteed
  • 1/4 tsp. mace or nutmeg
  • 1/4 tsp. ground all spice
  • 2 tsp. maple sugar or maple syrup
  • 1 tsp. water

Instructions

  1. Mix all ingredients in a large bowl.
  2. Refrigerate for at least 4 hours, or overnight.
  3. Form into patties and cook in skillet over medium-high heat until well browned, or about 10 minutes.

Recipe Notes

Potassium: 183 mg
Phosphorus: 129 mg

Adapted from Northwest Kidney Centers