Italian Seasoning

24 Nov Italian Seasoning

Italian Seasoning
Yields 7
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Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
8 calories
2 g
0 g
0 g
0 g
0 g
3 g
2 g
0 g
0 g
0 g
Nutrition Facts
Serving Size
3g
Yields
7
Amount Per Serving
Calories 8
Calories from Fat 1
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrates 2g
1%
Dietary Fiber 1g
3%
Sugars 0g
Protein 0g
Vitamin A
1%
Vitamin C
1%
Calcium
3%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 T. Oregano
  2. 3 T. Basil
  3. 1 T. Garlic Powder
  4. 2 tsp. Onion Powder
  5. 1 tsp. Parsley
  6. 1/4 tsp. Black Pepper
Instructions
  1. Combine oregano, basil, garlic powder, onion powder, parsley, and black pepper.
  2. Store in an airtight container.
Notes
  1. Recipe can be doubled.
  2. Potassium: 93
  3. Sodium: 15
  4. Phosphorus: 3
beta
calories
8
fat
0g
protein
0g
carbs
2g
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